The Tranquility House

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APPETIZERS & SOUPS

Appetizers
  • Chef’s special
  • Deep-fried soft shell crab with salt, chili, pepper
  • Prawns on toast with sesame seeds
  • Deep-fried wontons
  • Crispy prawns with spring onions
Soups
  • Dry scallop & seafood soup
  • Seafood with Chinese mushrooms
  • Crabmeat & sweet corn
  • Tom yam kung
  • Hot & sour
  • Fresh vegetables
MAIN COURSE

Shop for the freshest Seafood and select fish, lobsters, shrimps & crabs from our daily fresh catch for our skilled chefs to prepare.

METHODS OF COOKING

Sautéed
  • Black bean sauce
  • Soya sauce, ginger & spring onions
  • Cheese & butter sauce
  • Lemon butter sauce
  • Oyster sauce
  • Hot chilli sauce
  • Coconut & lemon grass flavoured spicy curry sauce (Contains nuts)
  • Sweet & sour sauce
  • Tomato sauce
  • Szechwan spicy chilli sauce
  • Black pepper sauce
  • Soya sauce, garlic & coriander sauce
Steamed
  • Ginger, garlic, spring onions & coriander leaves flavoured with soya sauce & sesame oil
  • Steamed with black beans, garlic, onion & coriander leaves with oyster sauce, soya sauce & seasame oil
  • Steamed with fresh & fried garlic, spring onions, coriander leaves, soya sauce & sesame oil
Deep-Fried
  • "Far Eastern" style
  • Salt, chilli, pepper, garlic, coriander & spring onions
  • Tempura
Charcoal Grilled
  • Cooked in oriental herbs and spices
RICE & NOODLES

Rice
  • X.O. seafood fried rice
  • Seafood fried rice
  • Garlic & egg fried rice
  • Fresh vegetable fried rice
  • Steamed rice
Noodles
  • "Japanese style" udon noodles with seafood
  • Fried noodles with seafood
  • Fried noodles with shrimps
  • Crispy noodle with mixed seafood
  • "Singaporean style" mixed mee hon
  • Vegetable mixed mee hon
  • Fresh vegetable fried noodles

Chili, Spicy

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